Hot chocolate with whipped cream

Chocolat-chaud

Hot chocolate with whipped cream

preparation 10 Min  |  cooking 10 Min 

Ingredients

Preparation whipped Cream

  • 1 pack of Whipped Cream of Novarino
  • 90 ml cold Milk

Preparation hot chocolat

  • 1 sachet of Hot Chocolat of Novarino
  • 125 ml cold Milk
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    Empty the content of the pack into a bowl.

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    Add 90 ml of liquid cold milk and mix with an electric mixer for 3 minutes at maximum speed, or with a whisk for 5 minutes until the desired consistency.

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    Mix in a bowl the content of the sachet Hot Chocolat with 125 ml of cold milk until totally dissolved. Put the bowl in the microwave at high power for 1 m 30.

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    Decorate the cups with some whipped cream.