Strawberry sponge cake

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12-sponge_cake

Strawberry sponge cake

preparation 30 Min person 8 Persons

Ingredients
  • 1 pack Sponge Cake of Novarino
  • 2 packs Whipped cream of Novarino
  • Strawberry topping
  • Some fresh strawberries
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    Prepare the whipped cream of Novarino and let cool in the refrigerator. Prepare the sponge cake of Novarino and let it cool.

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    Prepare a strawberry sauce by mixing with a blender 250 g strawberry with half a lemon, 50 g sugar and 10 cl of mineral water.

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    Cut the cake horizontally into three. Place the first layer on a plate and spread over the strawberry sauce then a layer of whipped cream. Repeat the same steps for the other two layers. Cover the entire cake with remaining whipped cream.

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    Decorate with strawberries . Cut and serve.

Strawberry sponge cake